General information
University
Contacts, Le Cordon Bleu College of Culinary Arts-Scottsdale
Features, Le Cordon Bleu College of Culinary Arts-Scottsdale
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General information, Le Cordon Bleu College of Culinary Arts-Scottsdale
Awards offered
One but less than two years certificate
Associate's degree
Bachelor's degree
Carnegie Classification
Special Focus Four-Year: Other Special Focus InstitutionsReligious Affiliation
Not applicableFederal Aid
Eligible students may receive Pell Grants and other federal aid (e.g. Direct Loans).Undergraduate students enrolled who are formally registered with office of disability services
3% or lessSpecial Learning Opportunities
Distance education opportunities - undergraduate levelWeekend/evening college
Student Services
Academic/career counseling serviceEmployment services for students
Placement services for completers
Credit Accepted
Advanced placement (AP) creditsSpecialities 3
Specialities, Le Cordon Bleu College of Culinary Arts-Scottsdale
Total 3 specialities
Speciality
Vocations
Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training
Restaurant, Culinary, and Catering Management/Manager
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